peanut butter cookies again

This time I used the pastry setting on the WonderMill to get a finer flour. Then I used the extra to make the same cookie recipe as before. The cookie dough seemed to hold together a bit better and they weren't quite as gritty. But they still aren't "really good" yet, they are still kind of dry which is I think because of the flour. I have to think about what to do to make them softer and moister.